Saturday, January 2, 2010

Dinner at El Arrayan

Our last full day in Puerta Vallarta, we decided to relax all day, sit poolside and then head to El Arrayan for dinner.  Donna's pick and it was a great one.  Our best meal here.  Topped with purchasing the beautiful towels used to keep the tortillas warm.  They are made by the chef's mother.  Very special. 












Roasted poblano chili stuffed with black beans and cheese.  Rice with corn.



Donna, showing just one of the many beautiful towels, made by the chef's mother.

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